Last Minute Garlic Breadsticks
10th August, 2009
I made these to go with my crock pot lasagna and they were awesome! We used whole wheat english muffins, but any flavor should work fine (well, except for cinnamon raisin). : )
Last Minute Garlic Bread
sticks
- 3 english muffin halves (so 1 and 1/2 muffins total)
- 1 garlic clove, minced
- 1 Tbs olive oil
- ¼ tsp Italian spices
Cut the English muffin halves into 3 parts making 9 total breadsticks. Combine all other ingredients and mix together. Use the ¼ tsp measuring spoon to ladle the flavored oil on to the bread and smear around. I had the perfect amount for all of the breadsticks, and it keeps the calories down by not over oiling some of the pieces.
Place muffins on an ungreased cookie sheet, set oven to broil at a very hot temp. Put the sheet of muffins in the oven for about 4 minutes or until toasted.
Happy Cooking!
November 23rd, 2009 at 7:37 pm
We also do pretty much the same thing but with wheat bread or whatever we have on hand we call them a “poor mans garlic bread” but they are great!